Announcement for Downloading full text file

Please respect the Copyright Act.

All digital full text dissertation and theses from this website are authorized the copyright owners. These copyrighted full-text dissertation and theses can be only used for academic, research and non-commercial purposes. Users of this website can search, read, and print for personal usage. In respect of the Copyright Act of the Republic of China, please do not reproduce, distribute, change, or edit the content of these dissertations and theses without any permission. Please do not create any work based upon a pre-existing work by reproduction, Adaptation, Distribution or other means.

URN	etd-0831110-214618	Statistics	This thesis had been viewed 3135 times. Download 2326 times.
Author	Shiau-Chi Chen
Author's Email Address	No Public.
Department	Bioengineering
Year	2009	Semester	2
Degree	Master	Type of Document	Master's Thesis
Language	zh-TW.Big5 Chinese	Page Count	90
Title	Production of high-content isomaltooligosaccharides by coimmobilized transglucosidase and yeast cell
Keyword	Calcium alginate Immobilized cell and enzyme Isomaltooligosaccharides Transglucosidase Transglucosidase Isomaltooligosaccharides Immobilized cell and enzyme Calcium alginate
Abstract	Isomaltooligosaccharides（IMO）produced through the catalytic reaction of transglucosidase on maltose contain glucose and several oligosaccharides which have at least one α-D-(1,6) glucosidic linkage. IMO is a functional food ingredient which has great potential to improve the quality of many foods. IMO is a prebiotic, because it is non-digestible and can stimulate the proliferation of bifidobacteria in human intestine. High content IMO produced by removing byproduct glucose from IMO is receiving increasing interest due to its low calories, no cariogenicity and safety for diabetics. This work fell into two parts. In part I the optimal concentration of crosslinker EDC for the immobilization of transglucosidase on alginate was investigated. In part II the temperature tolerant yeast was immobilized using the enzyme-immobilized alginate, forming beads of calcium alginate. In this dual-biocatalyst system, high content IMO was obtained from maltose due to the byproduct glucose being removed. The results showed that the optimum conditions were 45ºC and pH 5.5. Optimal stability and reusability of the immobilized transglucosidase were obtained when 0.5% EDC was used as the crosslinker. In addition, more than 80% on a dry weight basis of IMO was obtained, the immobilized dual biocatalyst worked for the production of high-content IMO from maltose.
Advisor Committee	Dey-Chyi Sheu - advisor none - co-chair none - co-chair
Files	etd-0831110-214618.pdf indicate access worldwide
Date of Defense	2010-07-26	Date of Submission	2010-08-31